How to Make Yogurt in Instant Pot

Categories yogurt instant pot recipes cooking

Making yogurt in your Instant Pot is a simple and rewarding process. Follow these easy steps to create creamy and delicious homemade yogurt.

Ingredients Needed

• 1/2 gallon of milk (whole, 2%, or skim)
• 1/2 cup of plain yogurt (with live cultures)

Instructions

1. Start by pouring the milk into the Instant Pot. Select the ‘Yogurt’ function and then press ‘Adjust’ to select the ‘Boil’ setting.
2. Once the milk reaches a boil, the Instant Pot will beep. Stir the milk gently and allow it to cool until it reaches about 110°F (43°C).
3. In a separate bowl, mix the plain yogurt with a small amount of the cooled milk until smooth.
4. Combine this mixture back into the pot with the rest of the milk, stirring gently.
5. Close the lid, ensuring the vent is sealed. Select the ‘Yogurt’ function again and set the timer for 8-12 hours depending on how tangy you want your yogurt.
6. After the incubation period, check the consistency. If it’s to your liking, transfer it to containers and refrigerate.

Enjoy Your Homemade Yogurt!

Your homemade yogurt is now ready to be enjoyed! You can add fruits, honey, or granola for extra flavor.

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