How to Make Fluffy Waffles

Categories waffles breakfast recipes cooking

If you're looking to create the perfect fluffy waffles, you've come to the right place! Follow this simple recipe to whip up a batch of light and airy waffles that will impress your family and friends.

Ingredients

• 2 cups all-purpose flour
• 2 tablespoons sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 2 large eggs
• 1 3/4 cups milk
• 1/2 cup vegetable oil
• 1 teaspoon vanilla extract

Instructions

1. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
2. In another bowl, beat the eggs and then add the milk, vegetable oil, and vanilla extract. Mix well.
3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix a few lumps are okay.
4. Preheat your waffle iron and lightly grease it with cooking spray or oil.
5. Pour the batter onto the preheated waffle iron, using about 1/2 cup for each waffle. Close the lid and cook until golden brown and fluffy.
6. Serve immediately with your favorite toppings such as syrup, fresh fruit, or whipped cream.

Enjoy your homemade fluffy waffles as a delightful breakfast treat!

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