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To cook salmon, you will need the following ingredients:

* 1 salmon fillet
* Salt
* Pepper
* Olive oil

Here are the steps to cook salmon:

1. Preheat your oven to 400 degrees Fahrenheit.
2. Season the salmon fillet with salt and pepper on both sides.
3. Heat a tablespoon of olive oil in an oven-safe pan over medium-high heat.
4. Place the salmon fillet in the pan, skin-side down, and cook for about 2-3 minutes, or until the skin is crispy and browned.
5. Flip the salmon over and transfer the pan to the oven.
6. Bake the salmon for about 8-10 minutes, or until it is cooked through and the flesh is flaky.
7. Serve the salmon hot with your favorite side dishes and enjoy!

Alternatively, you can also cook salmon on the stovetop. To do so, follow the steps above but omit step 5. Instead, cook the salmon over medium heat for about 4-5 minutes on each side, or until it is cooked through and the flesh is flaky.